Kosher kitchens have various appliances installed in them, which enables you to have hassle-free cooking and preparing different meals in a day. Mostly, kosher kitchens have a refrigerator, an oven, and a sink installed in a triangle.
A kosher kitchen demands two overlapping triangles for dairy and meat. In this way, it also requires double ovens and double sinks, and most of the time, homeowners also want to have double refrigerators and dishwashers too.
A kosher kitchen requires more detailed pre-planning than a normally designed kitchen. Since not just appliances but cutlery and other utensils are also doubled. Your Kosher kitchen requires a plenty amount of storage. For worktops, you should choose hard surface countertops such as granite or quartz countertops. These worktops are also separate for both dairy and meat preparation.
Another amenity in the kosher kitchen is stainless steel sinks. There are a variety of techniques which you can use to clean and kosher stainless steel. In this, you need two sinks, and if two sinks are adjoined, then there should be an effective separation that separates these two sinks.